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Daily Hot Food Line Menu

May 13, 2008

Soups


Tortellini Soup (Vegetarian)

This tasty favorite made from scratch is sure to make you feel like you are right on Pier 39!

Mexican Potato

A creamy potato soup with bell peppers, green onions, diced green chilies and sour cream... Yum yum!
 
Small: $2.85 Large: $2.85 Organic Sour Dough Bread Bowl: $4.50
 

Entrees


Green Curry Veggies (Contains shellfish and chicken broth)

Fresh steamed vegetables in a green curry sauce that can't be beat!

Cauliflower Red Lentil Curry (Vegan)

Cauliflower, lentils and cilantro in a delicious curry sauce.  Try some today over our organic rice today!

Small: $2.55 Large: $3.05

Kung Pao Chicken

Chicken and vegetables in a hot and spicy sauce served over organic rice. It's a kick in the pants!

Tofu and Veggies in Sweet Chili Sauce (Vegetarian)

Fried tofu and fresh veggies in a sweet chili sauce. Get yours over our organic brown or white rice

Small: $2.85 Large: $3.25

Broccoli Beef

Seasoned beef with freshly steamed broccoli and sauteed onions served over organic white or brown rice

Small: $3.25 Large: $3.95

Pasta Sauces


Sun Dried Tomato, Rosemary and Thyme (Vegan)

This tomato-based sauce is highlighted by sprigs of rosemary and thyme, as well as strips of sun dried tomatoes and sliced leeks. Super tasty!

Gorgonzola (Vegetarian)

A creamy, tangy sauce with ground tomatoes and melted gorgonzola cheese.  Get it quick, because it won't last long!

Casserole


Mac and Cheese (Vegetarian)

Just like Mom used to make!  Includes a breadcrumb topping made from authentic CoHo croutons
 
Small: $2.95 Large: $3.55

HFL menu updated daily before 10:30 a.m.

All items subject to availability